INFRASTRUCTURE

World-class and

advanced environment

The AIHMAS campus has a state-of-the-art infrastructure and facilities specifically designed to hone the academic and practical skills of the students. All training labs at AIHMAS are equipped with the best of equipment, furniture and fixtures to train our valuable students for the flourishing career in the hospitality industry.

Purposely designed to emphasize collaboration and experiential learning the spacious infrastructure takes care of holistic development of academic and personal attributes of an individual. This is further supported by our five-star luxury hotels that presents a unique opportunity for students to practice what they have learned in the classrooms.

The food production labs at AIHMAS are well equipped and designed to provide good and advanced training to students, making them efficient food makers of the industry. We are also well-equipped with three kitchens - Basic Training Kitchen, Bakery & Confectionery Kitchen, and Quantity Food Kitchen.

Restaurants are the key part of the hotel industry. A good restaurant attracts its major clients, and we at AIHMAS particularly impart practical knowledge of restaurant service and bar operation which is a must for students to receive technical knowledge of the industry.

Accommodation operations are one of the major areas in a hotel as it is the housing & lodging that one looks for away from home. Our housekeeping labs have detailed guest rooms that help a student practise all necessary aspects.

The front office is the first and the last point of contact for any guest. Proper courtesy and etiquettes are a must for front-office executives, along with having knowledge of various languages spoken and custom throughout the world.

We have a well-equipped computer lab with high-speed internet and latest systems for all students, where we train our students about the latest hospitality software.

We have an extensive library with books from authors all across the world and in all disciplines including management, hospitality, social & public studies, etc. The library also has reading material for current affairs like hospitality & caterers, hospitality biz, etc.

All our classrooms are wifi enabled and have the latest audiovisual aids, and are centrally air-cooled.

The food production labs at AIHMAS are well equipped and designed to provide good and advanced training to students, making them efficient food makers of the industry. We are also well-equipped with three kitchens - Basic Training Kitchen, Bakery & Confectionery Kitchen, and Quantity Food Kitchen.

Restaurants are the key part of the hotel industry. A good restaurant attracts its major clients, and we at AIHMAS particularly impart practical knowledge of restaurant service and bar operation which is a must for students to receive technical knowledge of the industry.

Accommodation operations are one of the major areas in a hotel as it is the housing & lodging that one looks for away from home. Our housekeeping labs have detailed guest rooms that help a student practise all necessary aspects.

We have a well-equipped computer lab with high-speed internet and latest systems for all students, where we train our students about the latest hospitality software.

We have a well-equipped computer lab with high-speed internet and latest systems for all students, where we train our students about the latest hospitality software.

We have an extensive library with books from authors all across the world and in all disciplines including management, hospitality, social & public studies, etc. The library also has reading material for current affairs like hospitality & caterers, hospitality biz, etc.

All our classrooms are wifi enabled and have the latest audiovisual aids, and are centrally air-cooled.

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